Disease-Proof Your Child
Joel Fuhrman, M.D.

Dr. Fuhrman explains how eating particular foods (and avoiding others) can have a significant impact on your child's resistance to dangerous infections. The right foods introduced early in life can also positively impact your child's IQ and success in school. He gives parents guidelines on how to get even the pickiest eaters to learn to love healthy food. Also featured are child-tested, kid-friendly recipes. Paperback.

Vegetable Soup & The Fruit Bowl
Dianne Warren, Susan Smith Jones, Amy Sorvaag Lindman

Unique printing makes this two children’s books in one! The front half is about vegetables, the back half is about fruit! Raises children’s awareness and appreciation of natural foods.

Herb, The Vegetarian Dragon
Jules Bass and Debbie Harter

A delightful addition to children’s literature that is focused on natural living. The illustrations are bright and suggest a cheerful, yet thoughtful, outlook. Like most good children’s stories, this one ends on a positive note.

The Gigantic Turnip
Aleksei Tolstoy and Niamh Sharkey

This book includes several ingredients that children enjoy in a books: animals, counting, and food. Most importantly, it teaches children about another vegetable – turnips.

The Secret Life of Mitch Spinach
Hillary Feerick and Jeff Hillenbrand
In collaboration with Joel Fuhrman, M.D.

This book teaches children about healthy eating while they enjoy reading about Mitch’s exciting adventures and mysteries at school. Also includes a delicious smoothie recipe and a special section for parents and teachers.