Did you know you can create your own salt-free bouillon? You can! Use it in all sorts of soups and stews or turn it into a broth—everything you need is in one jar. The combination of ingredients includes many chefs’ favorites, making this easy recipe tasty, convenient, and a wonderful gift.
Ingredients:
2 tablespoons garlic powder
2 tablespoons onion powder
2 tablespoons celery seed
2 tablespoons dried parsley
2 tablespoons nutritional yeast
2 tablespoons thyme
½ teaspoon black pepper